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Halloween Snack Ideas

October 27, 2017

Pinterest Inspiration:  Halloween snack ideas that will help you make the most of the season without taking up too much of your time!

 

Mandarin Pumpkins by http://www.AdesignerLife.net

Easy fall snacks that will help you make the most of the season without taking up too much of your time! Great for fall lunches, or fall classroom parties!

Monster Eye Balls Rice Krispie Bites by Two Sisters Crafting 

Monster Eye Balls Rice Krispie Bites - these yummy, bite-sized balls of crunchy, marshmallow-y delight have a creepy monster eye and fun Halloween colors!  This is a Halloween dessert that is easy to make and even better to eat.  These colorful and festive Rice Krispie Treats are great for Halloween potluck, a family dinner or a fun Halloween dessert. Pin this Spooky Halloween Treat for later and follow us for more fun Halloween Food Ideas.

 

Rice Krispie Treat Pumpkins by onelittleproject.com

 These rice krispie treat pumpkins are ADORABLE and they're really easy to make! They'd be perfect for a Halloween party snack, or even Thanksgiving!

 

Chocolate Strawberry Covered Ghosts by https://www.pinterest.com/source/yummyhealthyeasy.com/

These Chocolate Covered Strawberry Ghosts will be the hit at your Halloween party! They're cute and spooky all at the same time, and so simple to make. Who doesn't love a chocolate covered strawberry?!

 

Halloween Harvest Hash Chex Mix by http://onelittleproject.com/harvest-hash-chex-mix/

This Halloween harvest hash Chex mix is the PERFECT combination of sweet and salty. It tastes soooo good!! It would be awesome for a Halloween party or even Thanksgiving!

Recipe:

Ingredients
For the Sauce:
  • ¾ cup Butter, melted
  • ¾ cup Brown Sugar, packed
  • 2 Tablespoons Vanilla Extract
For the Mix:
  • 1 box Rice Chex [365g (12 oz)]
  • 1 bag Bugles [213g (7 oz) bag]
  • 4 cups Pretzels
  • 1 heaping cup Candy Corn
  • 1 heaping cup Candy Corn Pumpkins
  • 1 bag Reese’s Pieces [230g (8oz)]
Instructions
  1. Preheat the oven to 275°F.
  2. Melt the butter in the microwave in medium bowl or measuring cup.
  3. Add the brown sugar and vanilla extract and whisk well until combined and dissolved.
  4. In a VERY large bowl, add the Chex cereal, pretzels and Bugles.
  5. Pour the sauce over the cereal mixture and toss gently until evenly coated.
  6. Line two large baking sheets with parchment paper.
  7. Divide mixture on the two baking sheets and spread in even layers.
  8. Bake for 45 minutes, stirring every 15 minutes.
  9. Remove from the oven and allow it to cool. Then add it to a large bowl, along with the candy corn, pumpkins and Reese’s Pieces. Toss to combine.
  10. Store in airtight container.

 

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